Given the variety of varieties, gardeners are faced with a choice problem. When deciding which variety of tomato to buy and grow, one should take into account the climatic features of the territory, soil characteristics, water availability, and so on. One of the most popular varieties of tomatoes is the "Brave General" tomato.

This variety is optimal for growing outdoors, it cannot be called tall, so it is much easier to care for. Moreover, he has a high yield from the bush. This variety was developed in Japan. It can be purchased and grown both in summer cottage (personal subsidiary) plots and in large farms that supply markets and retail chains.

The appearance of the fruits of the Tomato General variety is standard: they have rounded, but slightly flattened shapes. Their color, when ripe, is bright red, the green spot in the area of ​​the footstep, which is characteristic of many varieties, is absent. General tomatoes have excellent taste, despite their hybrid origin. The color of the pulp is also red, there are no spots and blotches of other colors. It is recommended to eat them fresh (due to their large size, it is difficult to preserve them), since the variety belongs to the category of dining rooms.

Tomato "General"

Characteristics and features of the variety

Description of General F1 tomatoes should begin with a bush. Its average height is 75 cm, the distances between the nodes (leaves) are short, while the stem itself is quite thick, which allows it to withstand the load of large and rather massive fruits. The inflorescence is considered simple, the first, as a rule, is formed not lower than the fourth leaf on the bush. The color of the leaves is normal (dark green).

Each inflorescence forms from 4 to 6 fruits, while the weight of each reaches 200-240 grams with proper care, which makes the described variety one of the most productive, for which it is popular with gardeners and farmers.

It does not require special care during cultivation, there is no need to remove the stepchildren, since the hybrid does not start up a large number of shoots. Nevertheless, in order for the bush to be strong and not to fall under the weight of the fruit, it is recommended to form two stems in it - for better stability and balance.

Tomato bush

An important feature of this variety is its resistance to dry and hot weather. Even under such harsh climatic conditions, the fruits are still formed, which means there will be a harvest.

Important! The variety is characterized by increased productivity. Up to 12 kilograms of tomatoes can be harvested from one square meter. Rare varieties of tomatoes can boast of such fertility.

Tomato "General F1" belongs to the category of early maturing, its vegetative period ranges from 105 to 110 days. During the ripening period, the fruits are first green, then gradually turn red. It is recommended to let the tomato ripen directly on the bush. This has a positive effect on its taste, and also allows it to be filled with all the necessary vitamins and nutrients, which are then transferred to humans during consumption. The finally ripe tomato is red; there should be no spots on the outside or in the pulp of the fruit. Their presence indicates errors in cultivation or the presence of any diseases, which is especially dangerous when using the fruit in industrial agriculture.

In terms of taste, most consumers consider them to be among the best. The taste of the fruit is sweet and sour, classic tomato.The pulp of a tomato is very dense, fleshy, rich in fiber and nutrients. The sugar content is between 2.4 and 4.4%, so even children love them.

Tomato pulp

The fruits can be used in different ways. The easiest way is fresh, it is not only easier, since it does not require the effort of processing or preparing tomatoes, but also healthier.

Note! You can also salt and pickle tomatoes of the described variety. However, in this case, you will have to use either a large container, or select the tomatoes by size, since they grow quite large on the bush and do not always go into the jar. Made from fruits and tomato paste.

Growing technology

Having learned the characteristics and description of the "Tomato General" variety, it is necessary to understand the peculiarities of its growth and ripening in order to achieve maximum yield.

Like any hybrid variety, "Tomato" General "should be grown by seedlings. This applies, first of all, to those gardeners and farmers who run their economy in an area risky for agriculture (since when sowing seeds directly into the ground, they may simply not have time to ripen in such conditions).

Important! If tomatoes are planted directly into the ground, then there is a high probability of infection with late blight, which can even lead to a complete loss of the crop. The described variety is also not resistant to this disease.

There is no exact date when to plant seeds in the ground. The decision on sowing dates should be based on the following factors:

  • Fruit ripening period (in the case of "General" it is 3-4 months, depending on the climatic zone);
  • Natural conditions of the region, weather forecast for the next 2-3 months;
  • Features of the course of the spring period (early or late spring).

To maximize the yield, and the tomatoes themselves are resistant to weather changes and diseases, it is recommended to plant them at the age of 35 to 40 days. Based on this, seedlings should be prepared between March 15 and April 10. Many people use the lunar calendar to determine the sowing and planting of seedlings in the ground.

Seedling tomato

Special attention should be paid to the soil for sowing seeds and preparing it. Currently, ready-made land mix is ​​sold in shops for gardeners and truck farmers, but not everyone trusts it, therefore they often prepare it themselves. The main proportions in this case are as follows:

  • Ordinary earth and humus in equal parts;
  • A glass of wood ash for each bucket of soil mix.

Fertilizers can be added if necessary, but this process should be approached very carefully so as not to spoil the seeds. It is better to fertilize tomatoes already outdoors to increase their yield.

It is also necessary to choose a container in which sowing will be carried out. In most cases, these are boxes or cassettes. Many housewives use small cups made of easily decaying material for planting seeds. This, firstly, greatly simplifies the process of planting seedlings in the ground, and, secondly, eliminates the need to stop the sprouts.

After the containers are filled with earth, it should be treated with a weak solution of potassium permanganate and hot water. This will avoid various plant diseases. After such preparation, you can proceed directly to planting seeds. As a rule, they are purchased ready-made, so additional processing is not required. The depth of the grooves when planting should be about 0.5 cm, and the distance between the seeds should be 1 cm.

After the tomato sprouts appear in the boxes, it is recommended to transplant each of them into a separate container and place them under the sun. The soil should be compressed to ensure better root development. The main condition for growing high-quality seedlings is regular watering, loosening to saturate the plant roots with oxygen and periodically changing the position of the sprout in relation to the sun, so that the bush develops evenly.

When 10 to 14 days remain before planting in open ground, it is recommended to harden the plant.To do this, they are taken out onto the balcony or outside. The main condition is the absence of a draft.

Additional Information. The stems of seedlings of the described variety, ready for planting in open ground, acquire a purple hue.

It is allowed to plant seedlings only when the ground warms up to a depth of 10 cm to 16 degrees Celsius. Violation of this condition can lead to a significant slowdown in the ripening process or even death of the plant.

Outdoor tomatoes

It is necessary to prepare in advance the place and the soil, which should be rich in nitrogen, therefore it is recommended to plant tomatoes in areas where legumes or zucchini were recently grown. Immediately before planting, the soil should be fertilized with Epin's solution or another substance that stimulates the development of the root system.

Growth care is standard:

  • Regular watering (the land should be constantly moist, despite the fact that the variety is drought tolerant);
  • Weeding to avoid the consumption of substances necessary for the growth of tomatoes by the weeds;
  • Loosening and hilling to saturate the root system with oxygen;
  • Fertilization.

Advantages and disadvantages

Experienced gardeners and farmers highlight the following advantages of the described variety:

  • Heat resistance (fruit set and yield formation occurs even with a lack of precipitation and elevated temperatures);
  • High level of productivity (up to 400 kilograms per hectare);
  • Great fruit taste;
  • Resistance to viral and fungal diseases;
  • The ability to transport without losing the presentation, which is especially important for farms;
  • Long shelf life.

Harvest tomato

However, the variety has certain disadvantages. In particular:

  • The need for an annual purchase of seeds, since the quality of the variety is lost during re-planting;
  • Low resistance to late blight;
  • For a high yield, care is needed: regular watering and periodic feeding.

Thus, the advantages of the General tomato are much greater than the disadvantages, which explains its popularity among gardeners.

Video